Tirangi suji halva

Name: Tirangi suji halva
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup rava / suji; 1 cup sugar; Half cup or as required desi ghee; 2 tsp Dry fruits; 1 tsp cardamom powder; 1 cup hot water; Half cup hot milk; as required Orange & green food colour

Kavita Arekar @kavita3305

#IDC
#independenceday
On the eve of 75th independance day I made tirangi suji halva..to give tribute to our nation..Happy Independance day to all friends

Kavita Arekar @kavita3305

#IDC
#independenceday
On the eve of 75th independance day I made tirangi suji halva..to give tribute to our nation..Happy Independance day to all friends

Saved

Ingredients

30 min

4 servings

1 cuprava / suji
1 cupsugar
Halfcup or as required desi ghee
2 tspDry fruits
1 tspcardamom powder
1 cuphot water
Halfcup hot milk
as requiredOrange & green food colour

Saved

Steps

30 min

1

Take ghee Roast rava till golden brown.
2

Then add hot water & milk. Cover it with lid. When suji cooked, add sugar in it. Mix it well
3

Add dryfruits, cardamom powder. Then take two small portions from halva. Add orange food colour in one & green colour in other portion. Mix it properly.
4

Now serve this tri colour suji halva..