#BCR#Ragi and almond cookie
Everyone loves cookies. So I tried this recipe for the first time and it came out so yummy. It is tasty and healthy. You can enjoy it without any guilt. I have made it with ragi flour, wheat flour, jaggery, cow ghee and almond powder.
#BCR#Ragi and almond cookie
Everyone loves cookies. So I tried this recipe for the first time and it came out so yummy. It is tasty and healthy. You can enjoy it without any guilt. I have made it with ragi flour, wheat flour, jaggery, cow ghee and almond powder.
Open in Cookpad AppSteps
- 1
Mix ragi flour, wheat flour, almond powder, baking powder, jaggery powder and ghee. Mix it well with your fingertips. You will get a crumb-like mixture. Add 3-4 tb. spoon. milk to make a soft dough. (Do not knead, just combine it)Keep it in the fridge for 20 min.
- 2
Now divide the dough. into 11 portions. Make balls and then flatten them. Prepare all the cookies like this.
- 3
Preheat the oven for 5 min. at 170 degree.
- 4
Cover the baking tray with parchment paper. Place all the. cookies on it. Bake it at 170 degrees for 17-18 min.
- 5
Your delicious ragi cookies are ready to serve
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