Romesco sauce - Mediterranean roasted red pepper sauce

Name: Romesco sauce - Mediterranean roasted red pepper sauce
Total time: 1800 s
Yield: 10 people
Cuisine: British
Ingredients: 100 g Almond; 350 g Roasted red pepper from a jar (350g is the drained net weight, I used whole jar); 1 Garlic clove; 1 table spoon Sherry vinegar; 1 table spoon Smoked paprika powder (Recommended to use “smoked” paprika powder rather than just paprika powder for more flavours); 50 ml Olive oil

Kanaaneko @kanaaneko

Bristol, England, United Kingdom

I cooked this for @lindzi ‘s birthday 🎂 The whole party menu was planned by @Knivett (huge thanks!) and she asked me to try making this. I’m not very familiar with Mediterranean dishes, but that’s why it was fun and nice to try! And the result was amazing 😻 ❤️

⚠️ The ingredients amount written below is for 3 bowls shown in the main photo. It’s party size. So if you are making for smaller number of people, please reduce the ingredients amount.
#CookpadLunch

Kanaaneko @kanaaneko

Bristol, England, United Kingdom

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Ingredients

30 mins

10 people

100 gAlmond
350 gRoasted red pepper from a jar (350g is the drained net weight, I used whole jar)
1Garlic clove
1 table spoonSherry vinegar
1 table spoonSmoked paprika powder (Recommended to use “smoked” paprika powder rather than just paprika powder for more flavours)
50 mlOlive oil

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Steps

30 mins

1

Roast almonds in a frying pan for few minutes.
2

Drain the red peppers.
3

Add roasted almonds, sherry vinegar, smoked paprika powder and garlic clove into a bowl or pot.
4

Use a blender and crunch into paste. Add olive oil little by little and keep mixing.
5

It doesn’t need to be very smooth so that you can keep the texture. Dip with a piece of bread, meat or fish to enjoy!

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Cooksnaps

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Kanaaneko @kanaaneko

on August 24, 2022 14:33

Bristol, England, United Kingdom

🇯🇵 🇬🇧 Japanese, living in Bristol😋 Lived in Singapore & Indonesia for 10 years and have traveled over 10 Asian countries. And my husband is Korean. So I’m cooking many different Asian food!🍳 Cooking almost everyday💝 Please follow me, feel free to ask me any questions about my recipes and let's enjoy cooking together!!