Open in Cookpad AppCooking Instructions
- 1
Collect all the ingredients. Add to the bowl, peel bananas, sugar and pure vanilla extract.
- 2
Blend well then add to bowl, eggs and canola oil then blend again.
- 3
In a food processor or bag and hammer finely grind whole walnuts.
- 4
In the bowl add flour, almond flour, grinded up walnuts, cinnamon, nutmeg, baking soda and salt and blend together.
- 5
Optional*
Mince 1/4 cup of whole almonds and walnuts for the top of bread.
- 6
Grease your bread pan (I like to put parchment paper on the bottom to be safe) and poor batter into the bread pan.
- 7
Top with minced nuts and bake at 350f for 40 minutes - 1 hour. Use a knife or tooth pick to poke to see if done. Leave to cool and pop on a plate cut and serve with whipped cream or honey.
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