Chicken stuffed buns

Name: Chicken stuffed buns
Total time: 7200 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 3 1/4 cups(400g); 1 cup warm milk(200g); 4 tbsp sugar; 2 tsp yeast(6g); 4 tbsp butter(40g); Salt; 1 egg; Leftover chicken breast; Red & green peppers; Onions; Seasoning; Mozzarella cheese

meemi’s kitchen @meemiking123

Chicken stuffed buns

meemi’s kitchen @meemiking123

Saved

Ingredients

2 hours

4 servings

3 1/4cups(400g)
1 cupwarm milk(200g)
4 tbspsugar
2 tspyeast(6g)
4 tbspbutter(40g)
Salt
1egg
chicken filling
Leftover chicken breast
Red & green peppers
Onions
Seasoning
Mozzarella cheese

Saved

Steps

2 hours

1

Stir fry your onions, peppers and seasonings, add little water and in with the leftover chicken shreds, stir and its done. Keep aside and let it cool
2

In a mixer or bowl add all ingredients except butter and mix, until you form a dough
3

Mix in butter and knead until its smooth. Cover and let it rise for an 40mins or when it double in size
4

Deflate the dough and divide into 10 pieces and roll into a ball
5

Flatten and fill with the chicken filling and cheese. Gather and pinch in the seams to seal.
6

Cover for 30mins and let it rise, brush with egg and sprinkle sesame seeds (optional)
7

Bake in a pre- heated oven for 20/30mins or depending on how hot your oven is. Enjoy 😘