Plantain mosa (over ripe plantain)
This a good ideal for breakfast
Cooking Instructions
- 1
Peel plantain and smash in a bowl
- 2
Strive flour into the bowl
- 3
Cut the onions smoothly or blend add to the mixture
- 4
Add pepper and salt and mix smoothly
- 5
Add yeast, mix and cover to rest for 5mins.
- 6
Heat your oil to medium level and fry
- 7
Flip over to sides so as to fry well.
- 8
Your Plantain mosa is ready to taste!
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