Smoked beef qeema

Name: Smoked beef qeema
Total time: 3600 s
Yield: multiple
Cuisine: Pakistani
Ingredients: 500 gms beef mince; 1 cup oil; 1 onion sliced; 1 tsp ginger garlic paste; 1 tsp bihari kabab masala; 1 tbsp tandoori masala; 1/2 tsp kachri powder; 1/3 tsp garam masala powder; 1/4 tsp red chilli powder; Salt to taste; Coal for dum

Adeya @Doctorchef

Karachi

#smartcooking
#notomato
Jab hojaen tomatoes ki price out of control tou karen apna budget manage with this delicious qeema recipe.

Adeya @Doctorchef

Karachi

#smartcooking
#notomato
Jab hojaen tomatoes ki price out of control tou karen apna budget manage with this delicious qeema recipe.

Saved

Ingredients

1 hr

multiple

500 gmsbeef mince
1 cupoil
1onion sliced
1 tspginger garlic paste
1 tspbihari kabab masala
1 tbsptandoori masala
1/2 tspkachri powder
1/3 tspgaram masala powder
1/4 tspred chilli powder
Salt to taste
Coal for dum

Saved

Steps

1 hr

1

Marinate mince with all powdered spices and 1 tbsp dahi and keep for 1 hr or more.
2

In a wok,add oil and fry onion,add ginger garlic paste and put marinated mince.
3

Once the qrema.changes color add 2 glasses of water,cover and cook.
4

In an hr or so mince will bhunafy and will be ready. Give coal dum and serve with paratha,chapati and chutney.