Pumpkin Halwa

Name: Pumpkin Halwa
Total time: 600 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 1 cup grated pumpkin; 1 pinch salt; 1/4 cup grated coconut; 1 cup milk; 2 Tbsp sugar; 1 Tsp ghee; 1 handful roasted cashew; 1 Tsp kismis; 1/5 Tsp cardamom powder

Dr.Madhumita Mishra @FoodTalking

Odisha

#TheChefStory
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Halwa is a delicious and popular sweet dessert in most parts of India. Usually, we prepare this in occasions like festivals, for our family members, guests , relatives and also offer to Deities. Pumpkin Halwa is most popular in Southern parts of India and Maharashtra.

I have made this dessert in the way my mother prepared. It's simple yet very tempting and tasty.

#TheChefStory
#ATW2
#GCS
#OSR
#FoodTalking

I have made this dessert in the way my mother prepared. It's simple yet very tempting and tasty.

Dr.Madhumita Mishra @FoodTalking

Odisha

#TheChefStory
#ATW2
#GCS
#OSR
#FoodTalking

I have made this dessert in the way my mother prepared. It's simple yet very tempting and tasty.

#TheChefStory
#ATW2
#GCS
#OSR
#FoodTalking

I have made this dessert in the way my mother prepared. It's simple yet very tempting and tasty.

Saved

Ingredients

10 minutes

2-3 servings

1 cupgrated pumpkin
1 pinchsalt
1/4 cupgrated coconut
1 cupmilk
2 Tbspsugar
1 Tspghee
1 handfulroasted cashew
1 Tspkismis
1/5 Tspcardamom powder

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Steps

10 minutes

1

Roast cashew and raisins in the ghee.
2

To the remaining ghee add grated pumpkin, salt and fresh coconut. Roast for two minutes on low to medium flame.
3

When the volume reduces, add sugar and then milk. Saute on medium heat till it is aromatic and done.
4

Garnish with cardamom powder and nuts and Serve.

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Cooksnaps

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Dr.Madhumita Mishra @FoodTalking

on September 06, 2022 11:52

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.