Healthy Zucchini fritters

Name: Healthy Zucchini fritters
Total time: 1200 s
Cuisine: Indian
Ingredients: 2 cups Zucchini; 1 cup prei or spring onions; as per taste Salt; 1 teaspoon spice mix; 1 teaspoon ginger garlic paste; 1 teaspoon Carrom seeds; 1 teaspoon dry mango powder; 1/4-1/2 cup Chickpea flour; 2-3 tablespoons Rice Flour; 2-3 tablespoons Oil

Kavita Ns @food_ish

Mumbai

#ChooseToCook #organic #healthy #zucchini
#cookpadindia
I #ChooseToCook because I believe in eating seasonal and organic foods.These fritters are prepared using zucchini and prei harvested directly from the farm using organic methods as no harsh pesticides were used during the farming process.
Proud to consume these organic veggies grown by my daughter 😊

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Ingredients

20 minutes

2 cupsZucchini
1 cupprei or spring onions
as per tasteSalt
1 teaspoonspice mix
1 teaspoonginger garlic paste
1 teaspoonCarrom seeds
1 teaspoondry mango powder
1/4-1/2 cupChickpea flour
2-3 tablespoonsRice Flour
2-3 tablespoonsOil

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Steps

20 minutes

1

Grate the zucchini and squeeze them lightly to take away the extra moisture (*do not throw this water. Drink it or use it in soup or curries)
Chop the prei or spring onions.
2

Add salt, spice, ginger garlic paste,Carrom seeds, amchur powder and mix well.
3

Add chickpea flour and rice flour and form into a dough like thick batter.
Take a spoonful of the batter on your palm and form into a fritter or patty shape
4

Heat a pan. Add oil and now place all the patties. Cook from both the sides until golden brown.
5

Remove on a Plate and serve hot with a dip or ketchup 😋

Quick Mint Dip
6

Beetroot chutney

Beetroot Coconut Chutney
7

Tzatziki sauce

Tzatziki sauce
8

Khalgut

Vegetables Chilla with khalgut
9

Yogurt based dip

Baked French Fries With Dip

Linked Recipes

Quick Mint Dip

Beetroot Coconut Chutney

Tzatziki sauce

Vegetables Chilla with khalgut

Baked French Fries With Dip

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Cooksnaps

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Kavita Ns @food_ish

on October 01, 2022 10:54

Mumbai

Connect with me on my insta handle : https://www.instagram.com/food_ishkitchen/I am a home chef, a SAHM, mother of two cuties. I love cooking, baking, food photography, experimenting new recipes and keeping hold of traditional recipes that I relished as a kid from my grandmother and mother's kitchen.