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Lasagna
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A picture of Lasagna.

Lasagna

LeAnn
LeAnn @Leaner20

Lasagna

LeAnn
LeAnn @Leaner20
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Ingredients

  • 1 poundground beef
  • 26 ouncespasta sauce
  • 1 1/2 cupswater
  • 15 ouncescottage cheese
  • 3 cupsshredded mozzarella cheese
  • 1/2 cupgrated parmesan cheese
  • 2eggs
  • 1/4 cupparsley flakes
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 8 ounceslasagna noodles, uncooked
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Steps

  1. 1

    Brown and drain beef in a large saucepan. Add sauce and water. Simmer for 10 minutes.

  2. 2

    Mix remaining ingredients, except noodles, in medium bowl.

  3. 3

    Pour 1 cup of sauce into 13x9 inch baking dish. Place a layer of noodles in bottom of pan. Pour 1 cup of sauce mixture over the noodles. Spread a layer of the cheese mixture over the sauce. Repeat (noodles, sauce, cheese).

  4. 4

    Cover with foil and bake for 1 hour at 350 degrees. Remove foil and bake 10 minutes longer. Remove from oven and let stand for 10 minutes before serving.

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Copied!

LeAnn
LeAnn @Leaner20
on September 23, 2022 16:39

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Keywords

Lasagna Mozz Parmesan Cottage Cheese Pepper Pasta Egg Cheese Noodle Ground Beef

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