Cheese on Toast with Cucumber

Name: Cheese on Toast with Cucumber
Total time: 1200 s
Yield: 1 person
Cuisine: British
Ingredients: 200 g Mature Cheddar Cheese; 4 slices bread; Wholegrain Mustard too cover 2 slices of bread; Lea Perrin's Worcestershire Sauce; 150 g Cucumber half of a whole One

Gary Waite @cook_20376404

I made the Recipe up - have never had Cucumber on hot Cheese on Toasts before - did not cook the Cucumber slices

Gary Waite @cook_20376404

I made the Recipe up - have never had Cucumber on hot Cheese on Toasts before - did not cook the Cucumber slices

Saved

Ingredients

20 minutes

1 person

200 gMature Cheddar Cheese
4 slicesbread
Wholegrain Mustard too cover 2 slices of bread
Lea Perrin's Worcestershire Sauce
150 gCucumber half of a whole One

Saved

Steps

20 minutes

1

Put bread slices on a Baking Tray and cook in the oven at Gas Mark 7 for 10 minutes
2

Turn over the bread slices and then spread Wholegrain Mustard on 2 slices of the toasts and then sprinkle Worcestershire Sauce over the 4 slices of bread add the cut slivers or grated Mature Cheddar Cheese over the top of the 4 slices of bread and then sprinkle more Worcestershire Sauce over the top. Bake in the oven for a further 10 minutes
3

Add the slices of raw Cucumber over the top of the hot cooked Cheese on Toasts and then enjoy eating