Tea Cup Cakes
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Steps
- 1
In a pan prepare sugar less tea by adding 5Tbsp milk and 2Tbsp tea.
- 2
In a mixing bowl add oil, sugar and mix well, then add flour, baking soda and powder, lemon juice and mix in one direction to form a mixture
- 3
In a grease tray, add portion of Mixture and bake in the oven at 160 degrees for 30minutes. Serve with Tea or Coffee
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