In a pot pour in your left over stew and add in your cooked stock fish then cooked pomo and fried meat and stir well

After 30minutes add in your chop spring onion and onions and cover to cook for 10minutes

Then add in your spinach and cook for 5 minutes then add in your Italian seasoning and stir fry for another 5 minutes

You can serve with anything you like but I served mine with biski