Authentic home cooking from Mexico, with US measurements.

Originally published on Cookpad Mexico as Alambre de pollo

Chicken Alambre

Name: Chicken Alambre
Total time: 1800 s
Yield: Serves 4 servings
Ingredients: 1.1 lbs chicken breast, cut into large cubes (500 grams); 2 medium zucchini; 2 medium carrots; 1 cup cauliflower florets (about 100 grams); 1 cup finely shredded cabbage (about 70 grams); 1 green bell pepper; 1 red bell pepper; 1 yellow poblano pepper; 1 orange poblano pepper; 1 onion, thinly sliced into half-moons; 1 ear yellow corn, cooked and sliced

Gris de la Torre @grisdelatorre2073

Guadalajara, Jalisco

A hearty dish packed with nutrition, and a delicious way to enjoy vegetables.

Gris de la Torre @grisdelatorre2073

Guadalajara, Jalisco

A hearty dish packed with nutrition, and a delicious way to enjoy vegetables.

Saved

Ingredients

30 minutes

Serves 4 servings

1.1 lbschicken breast, cut into large cubes (500 grams)
2medium zucchini
2medium carrots
1 cupcauliflower florets (about 100 grams)
1 cupfinely shredded cabbage (about 70 grams)
1green bell pepper
1red bell pepper
1yellow poblano pepper
1orange poblano pepper
1onion, thinly sliced into half-moons
1 earyellow corn, cooked and sliced

Saved

Steps

30 minutes

1

Heat a little oil in a skillet and sear the seasoned chicken until cooked through. Remove and set aside.
2

Add the carrots, zucchini, cabbage, onion, cauliflower, bell peppers, and corn to the skillet. Mix well and season to taste.
3

Serve on a plate, or wrap in flour tortillas as burritos, or with corn tortillas.

Saved

Cooksnaps

Saved

Gris de la Torre @grisdelatorre2073

Published in the US on March 21, 2026 14:02

Guadalajara, Jalisco

QUE TE PUEDO DECIR DE MI QUE NO SE NOTEAMO LA GASTRINOMIA EN GENERAL COCINAR ES MI PASION.TRABAJA EN ALGO QUE TE GUSTE ASI NO TENDRAS QUE TRABAJAR TODA LA VIDA SI NO DISFRUTAR Y HACER LO QUE TE GUSTA Y LO MEJOR QUE TE PAGUEN POR HACERLO.LINDO DIA GRACIAS DE ANTEMANO POR LA CONFIANZA.EN MI TIENEN UNA AMIGA.

Keywords

Onion Corn Chicken Breast Cauliflower Red Bell Pepper Zucchini Poblano Sweet Green Pepper Cabbage Carrot Orange

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