Oysters Rockefeller

Name: Oysters Rockefeller
Total time: 480 s
Yield: 2 servings
Cuisine: American
Ingredients: 6-12 Fresh shucked oysters 🦪 on the 1/2 shell; 1/4 cup Crumble oyster crackers; 1/2 teaspoon minced garlic 🧄; Finely chopped spinach; 2-4 tablespoons olive 🫒 oil (I used sun dried tomato infused olive oil); 1 tablespoon Grated Parmesan

swimmerjs @Novicechef

I think I have had this once but I like oyster's and I thought I would try to make this. My daughter brought me a few shucked oysters so here goes 😋

swimmerjs @Novicechef

I think I have had this once but I like oyster's and I thought I would try to make this. My daughter brought me a few shucked oysters so here goes 😋

Saved

Ingredients

8 min

2 servings

6-12Fresh shucked oysters 🦪 on the 1/2 shell
1/4 cupCrumble oyster crackers
1/2 teaspoonminced garlic 🧄
Finely chopped spinach
2-4 tablespoonsolive 🫒 oil (I used sun dried tomato infused olive oil)
1 tablespoonGrated Parmesan

Saved

Steps

8 min

1

Arrange shucked oysters in oven or air fryer safe pan
2

Crumble oyster crackers on cutting board or parchment paper. Mix granulated garlic with crumbled oyster crackers
3

Add chopped spinach to cracker crumbs and garlic. Top oysters with mixture and drizzle with olive oil
4

Sprinkle with Parmesan cheese
5

Place in air fryer on fish setting and cook 8 minutes until oysters are bubbly and browning
6

Let cool slightly and serve