Bhatura - puffed fried bread

Himanshu Walia @waliahimanshu
Puffed Indian fried bread or home made pitta bread
#diwali
Bhatura - puffed fried bread
Puffed Indian fried bread or home made pitta bread
#diwali
Steps
- 1
In a bowl whisk together the flour, semolina, sugar and salt.
- 2
Add baking powder, baking soda, fenugreek seeds and mix well
- 3
Add yogurt and kneal for 5 minutes
- 4
Leave the dough to raise minimum 2 to 3 hours
- 5
Heat oil in a pan on medium high. It should be sufficiently hot.
- 6
Roll each dough into circle or oval shop. Spread evenly
- 7
Add rolled bhatura to hot oil flip as it starts to puff
- 8
Fry both sides. It ready in less than a minute
- 9
Serve
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