Classic American Omelette
Classic American Omelette
Open in Cookpad AppSteps
- 1
In a bowl break the eggs, poke with a fork and beat well until the yellow colour is uniform and this is the key to the success of an American Omelette
- 2
In a pan add butter and let it dissolve ie no bubbles, add the eggs and let it cook for few seconds.
- 3
With a ladle bring the outside part of the omelette to the centre and let it cook as brown as you would like it to be.
- 4
Add shredded cheddar cheese and herbs of parsley and chives, fold
- 5
Now hold the handle of the pan from under and bring the omelette to the multigrain toast on the centre of the plate. Add some more cheese and herbs
- 6
Plate and enjoy 😊
Cooksnaps
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