Shaljam chicken

Name: Shaljam chicken
Total time: 108000 s
Yield: 8 to 10 person
Cuisine: Pakistani
Ingredients: 1 and half kg shaljam; 750 grm chicken; 2 medium piyaz; 2 tomatoes; 1,1 tspn ginger, garlic paste; 1 cup oil; Salt as per taste; 1 tblspn red chilli powder; 1 tspn red chilli flakes; 1/2 tspn haldi powder; 1 tspn dhania powder; 1 tspn zeera; 2 tblspn sugar; fresh dhania for garnishing

Saima Shahzad @cook_30467886

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Shaljam mere bachon ki fvrt sabzi hai with white boiled rice 🍚 yummy and delicious in both mutton and chicken .Mere in laws me sugar add nai krte but Meri Ami dalti thi tu mujhe b shaljam me sugar bht achi lgti hai time b lazmi sugar wale shaljam bnati hain .

Saima Shahzad @cook_30467886

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Ingredients

1:30 hr

8 to 10 person

1and half kg shaljam
750grm chicken
2medium piyaz
2tomatoes
1,1tspn ginger, garlic paste
1 cupoil
Salt as per taste
1tblspn red chilli powder
1tspn red chilli flakes
1/2tspn haldi powder
1tspn dhania powder
1tspn zeera
2tblspn sugar
fresh dhania for garnishing

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Steps

1:30 hr

1

Shaljam ko cheel kar wash kar k cut kar k 2 glass Pani me namak dal kar boil kar k mash kar lain.
2

1 pan me oil garam karain or sliced piyaz ko fry karain ginger garlic add kar k fry karain.
3

Chicken add kar k fry karain k wo white color me a Jai.Ab tomatoes or spices add kar k achi Tara bhoon lain.
4

Jab bhunai ho Jai tu 1 glass Pani add kar k chicken galne tak pakain.
5

Chicken me zeera dal kar again bhoon lain is time par oil chicken se Nikal lain or mashed shaljam dal kar mix karain. Sugar add karain or half glass Pani dal kar 15 mnt k lye low flame par pakain.
6

Last me fresh dhania or Jo oil separate Kya tha usko dal kar boiled rice k Sath serve karain.
Yummy and tasty shaljam chicken is ready ❤️❤️