Vegetable Toast

Name: Vegetable Toast
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup chopped Capsicum; 1 medium Tomato (chopped); 2-3 Cheese cubes; as required Tomato ketchup; as required Oregano, Mixed Herbs; as per taste Salt, black pepper powder / chilli flakes; as per requirement Butter for toasting; 4 Bread slices; 1/4 cup sweet corn kernels

Sudipa Gope @Sudipagope

#NOV
#W3
Presenting a yummy and healthy breakfast for kids which they love it to the core because of cheesy flavour.
Its Vegetable Toast which is absolutely a perfect breakfast / snack for kids.

Sudipa Gope @Sudipagope

#NOV
#W3
Presenting a yummy and healthy breakfast for kids which they love it to the core because of cheesy flavour.
Its Vegetable Toast which is absolutely a perfect breakfast / snack for kids.

Saved

Ingredients

10 minutes

4 servings

1/2 cupchopped Capsicum
1medium Tomato (chopped)
2-3Cheese cubes
as requiredTomato ketchup
as requiredOregano, Mixed Herbs
as per tasteSalt, black pepper powder / chilli flakes
as per requirementButter for toasting
4Bread slices
1/4 cupsweet corn kernels

Saved

Steps

10 minutes

1

Assemble ingredients
2

Apply tomato ketchup on any one side of bread slices, grate cheese, place tomato and capsicum. Sprinkle salt.
3

Grate cheese and add sweet corn. Lastly sprinkle black pepper powder/ chilli flakes.
4

Heat pan, add butter and allow to melt. Then switch off flame and allow pan to cool down a bit.
Then place bread slice, switch on flame, cover and toast for around 2 minutes.
Vegetable Toast is done.
5

Cut diagonally and serve
6

Kids will enjoy to the fullest.
7