This recipe is translated from Cookpad India. See original: Indiaबथुआ का रायता (Bathua ka rayta recipe in Hindi)

Bathua Raita

Uma nath
Uma nath @cook_37986163

Bathua Raita

komal Arora 's cooksnap of when they made बथुआ का रायता (Bathua ka rayta recipe in Hindi).
Uma nath
Uma nath @cook_37986163
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Ingredients

10 minutes
4 servings
  1. 1 bowlplain yogurt (about 1 cup or 240 ml)
  2. 1 tablespoonground bathua leaves (about 10 grams)
  3. Salt, to taste
  4. 1/2 teaspoonblack salt
  5. 1/2 teaspoonground black pepper
  6. 1/2 teaspoonred chili powder
  7. 1/2 teaspoonmustard seeds
  8. 1/2 teaspoonghee (clarified butter)

Cooking Instructions

10 minutes
  1. 1

    Whisk the yogurt in a bowl until smooth. Add 1 tablespoon of ground bathua leaves.

    A picture of step 1 of Bathua Raita.
  2. 2

    Mix in the bathua, then add all the dry spices and both types of salt. Stir everything together.

    A picture of step 2 of Bathua Raita.
  3. 3

    Heat ghee in a pan and add the mustard seeds until they start to pop. Add a pinch of asafoetida (hing), then pour this tempering over the raita.

    A picture of step 3 of Bathua Raita.
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komal Arora 's cooksnap of when they made बथुआ का रायता (Bathua ka rayta recipe in Hindi).

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