Banana Bread with dark chocolate 🍌🍞 🍫

Name: Banana Bread with dark chocolate 🍌🍞 🍫
Total time: 600 s
Yield: 6-8 servings
Cuisine: British
Ingredients: 2 cups plain flour; 1 cup vegetable oil; 3 large very ripe bananas; 2 eggs; 1 cup brown sugar; 1 tsp baking powder; 1 tsp cinnamon powder; 1 tsp vanilla syrup; 100 g dark chocolate cut into small squares; (Optional) 1 tbsp honey or agave

Maryline @newcal

I learnt how to make this when I visited St Lucia. Now I make it every time my bananas are turning brown. My neighbours have started giving me their bananas so they don't go to waste too!

Maryline @newcal

I learnt how to make this when I visited St Lucia. Now I make it every time my bananas are turning brown. My neighbours have started giving me their bananas so they don't go to waste too!

Saved

Ingredients

1h10 mins

6-8 servings

2 cupsplain flour
1 cupvegetable oil
3large very ripe bananas
2eggs
1 cupbrown sugar
1 tspbaking powder
1 tspcinnamon powder
1 tspvanilla syrup
100 gdark chocolate cut into small squares
(Optional) 1 tbsp honey or agave

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Steps

1h10 mins

1

Mix the dry ingredients in a large bowl (flour, sugar, baking powder and cinnamon). Preheat oven to 160 degrees Celsius.
2

In a separate large bowl mash the bananas, then add the eggs, oil, vanilla syrup and whisk together.
3

Pour the wet ingredients into the dry and stir until all combined. Don't mix too much. If it is still a little dry then add the agave or honey and a small tbsp of water if needed.
4

Pour into a loaf tin ideally lined with baking paper. Add chocolate bits on top and push down so they are almost covered by the mixture. Place in middle of oven for 60 mins.
To check if it is ready put a knife or bbq stick through the centre and if it comes out clean it's done. Leave to stand 15mins then take out of the tray and enjoy!