Winter dish hara lehsan
Steps
- 1
Roast eggplant directly on flame carefully, keep rotating until outer layer burnt, remove burnt layer carefully, mash it & set aside.
- 2
Mix green lehsan & bajray ki roti mixture.
- 3
Add Green coriander, green chillies, eggplant pulp, salt
- 4
Add yogurt & mix it.
- 5
Heat ghee add tarka in lehsan.
- 6
Enjoy with yogurt & eggplant mixture.
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