From सैफ कनक गोपाल गुप्ता's kitchen in India. Originally published on Cookpad India as सेव पूरी (Sev puri recipe in Hindi), with US measurements.
Open in Cookpad AppSteps
- 1
First, mash the potato in a bowl. Add the chopped onion, cilantro, black chickpeas, and a little salt. Mix everything well.
- 2
Set all the prepared ingredients aside.
- 3
On a plate, gently crack the puris using your thumb to make an opening.
- 4
Fill each puri with the potato mixture, then add yogurt, sweet chutney or ketchup, a little salt, and red chili powder.
- 5
Top with sev and cilantro, and serve the sev puri chilled.
- 6
Prepare sev puri just before serving, as the chutney and yogurt can make the puris soggy if left for too long.
Keywords
Similar Recipes
More Recipes
-
-
Diet biscuits with custard flavour 🫓 🫓
-
-
Gatte ki kadhi and dry Masala gatta
-
-
-
-
-
-
Quick Ground Turkey 🦃 Chili 🌶️
-
-
Easy Potato Fritters with Oat flour
-
-
-
-
-
-
Grandma’s Crispy Salted Pork ✨
-
-
-
SIGNATURE watermelon drink(redjuice)
-
-
https://cookpad.wasmer.app/us/recipes/16691749
