Instant Amla Mirchi
Steps
- 1
Boil amla, deseed it & keep aside. Chop the chillies & keep aside.
- 2
Heat oil, add cumin seeds, hing & kalaunji to it.
- 3
Add desseds amla & green chillies to it.
- 4
Cook it on low flame.. then add all the spices & mix well.
- 5
Cook it for 5mins & switch off the flame.
- 6
Serve with paratha or Rice & enjoy.
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