A picture of Easy overnight mojo steak strips.

Easy overnight mojo steak strips

Gabriella Velez @GabriellaVelez

Providence, Rhode Island, United States

Easy two ingredients and two steps steak meal
Patience is key you need to let your cheap cut of steak marinade so it doesn’t become tough and don’t touch it too much when cooking. Once when placing on and pan once more to flip then once to take off and settle for two minutes

Easy two ingredients and two steps steak meal
Patience is key you need to let your cheap cut of steak marinade so it doesn’t become tough and don’t touch it too much when cooking. Once when placing on and pan once more to flip then once to take off and settle for two minutes

Easy overnight mojo steak strips

Gabriella Velez @GabriellaVelez

Providence, Rhode Island, United States

Easy two ingredients and two steps steak meal
Patience is key you need to let your cheap cut of steak marinade so it doesn’t become tough and don’t touch it too much when cooking. Once when placing on and pan once more to flip then once to take off and settle for two minutes

Easy two ingredients and two steps steak meal
Patience is key you need to let your cheap cut of steak marinade so it doesn’t become tough and don’t touch it too much when cooking. Once when placing on and pan once more to flip then once to take off and settle for two minutes

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Ingredients

15min

2-4 people

1 bottleGoya mojo criollo marinade or make your own
Steak strips in your preferable cut. I used round top

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Steps

15min

1

In either a bag that won’t leak or covered bowl place your meat and mojo marinate over night if you can’t weight that long at least 4-6 hours
2

On medium heat place meat on pan and after 6 min flip and cook more on other side
3

We had it with corn on the cob. Enjoy

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Cooksnaps

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Gabriella Velez

Gabriella Velez @GabriellaVelez

on December 21, 2022 21:11

Providence, Rhode Island, United States

Trying to make good food cheap and easy. If we can use stuff already made and take it up a level why not.

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