Kesar Pista Chai ☕️ { Winter Special }

Name: Kesar Pista Chai ☕️ { Winter Special }
Cuisine: Indian
Ingredients: few strands strands + few for garnish; as required Pistachios blanched peeled & sliced to garnish; 250 milliliters Milk 🥛; 4-5 Green cardamoms; 2 tbsp Tea leaves { I use Lipton tea leaves }; 1-2 tbsp Sugar { you can add more or less according to your taste }

Alka Bhandari @alka020567

#Win #Week5

Alka Bhandari @alka020567

Saved

Ingredients

few strands strands + few for garnish
as requiredPistachios blanched peeled & sliced to garnish
250 millilitersMilk 🥛
4-5Green cardamoms
2 tbspTea leaves { I use Lipton tea leaves }
1-2 tbspSugar { you can add more or less according to your taste }

Saved

Steps

1

Heat milk in a deep non-stick pan till it come to a boil. Remove and set aside.
Boil 1½ cups water in another deep non-stick pan.
Add crunch green cardamoms Add tea leaves, sugar and saffron, mix and let the mixture boil for a minute.
2

Add some of the boiled milk and boil the tea till it becomes frothy.
Strain the tea into 4 serving glasses. Add the froth on top of tea
3

Garnish with sliced pistachios and few saffron strands and serve hot.

Saved

Made this recipe? Share a Cooksnap!

Let Alka Bhandari know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

Alka Bhandari @alka020567

on January 03, 2023 01:46

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.