Turnip Bharta 😋 (Punjabi style Shalgam ki sabji/ Bharta) 😋

Name: Turnip Bharta 😋 (Punjabi style Shalgam ki sabji/ Bharta) 😋
Total time: 2100 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: For Sabzi:; 1 tbsp Oil; 1/2 tsp Cumin; pinch Asafoetida; 1/4 tsp Turmeric powder -; 1/2 tsp Kashmiri red chili powder -; 500 grams Turnip -; 1/4 cup Green garlic -; 1/2 cup Water; For Tadka:; 2 tbsp Oil; 1 big Onion; 1/4 tsp Turmeric powder -; 1/2 tsp Kashmiri red chili powder -; 3-4 Tomato; 1 inch Ginger; 1-2 Green chill; 1/2 tsp Coriander powde; as per taste Salt; 1/2 cup Peas; 1 tsp Sugar -1; some Lemon juice; 1/2 tsp Garam masala

Jyoti Prakash Assudani @cook_24726422

#win
#week6
#winterspecial
Winter are absolutely incomplete if you haven't enjoyed these winter special vegetables, especially Turnip...
Yummy and tasty 😋 a spicy Shalgam Bharat...

Jyoti Prakash Assudani @cook_24726422

#win
#week6
#winterspecial
Winter are absolutely incomplete if you haven't enjoyed these winter special vegetables, especially Turnip...
Yummy and tasty 😋 a spicy Shalgam Bharat...

Saved

Ingredients

30-35 minutes

3-4 servings

For Sabzi:
1 tbspOil
1/2 tsp Cumin
pinchAsafoetida
1/4 tspTurmeric powder -
1/2 tspKashmiri red chili powder -
500 gramsTurnip -
1/4 cupGreen garlic -
1/2 cupWater
For Tadka:
2 tbspOil
1 bigOnion
1/4 tspTurmeric powder -
1/2 tspKashmiri red chili powder -
3-4Tomato
1 inchGinger
1-2Green chill
1/2 tsp Coriander powde
as per tasteSalt
1/2 cup Peas
1 tspSugar -1
someLemon juice
1/2 tspGaram masala

Saved

Steps

30-35 minutes

1

In a cooker, put Dil, Asafoetida, Cumin Seeds, Turmeric Powder, Kashmiri Red Chili Powder, Salt & chopped Turnip then mix them well.
2

Put Green Garlic & Water then cover it & give it 2-3 whitles. Then mash the Turnip with masher.
3

Take a pan, put Oil & chopped Onion in it & roast them.
4

Then put Turmeric Powder, Kashmiri Red Chili Powder & Tomato, Ginger & Green Chili Paste, some Coriander Powder, Salt, green Peas, Sugar, Green Garlic & cover them & cook them till they release Oil.
5

Then put mashed Turnin, mixit & cook it by covering it.
6

Then put Lemon Juice, Garam Masala & garnish it with Coriander Leaves.
7

Enjoy the tasty Shalgam Ka Bharta at home.