Holay ka pulao

Name: Holay ka pulao
Yield: 6/7person
Cuisine: Pakistani
Ingredients: Half kg holay; 2 cup rice; 1 paoo dahi; 4 tbsp dhania podina chop; 1 tbsp Ginger garlic paste; Half cup oil; 5/6 hari mirch; Salt to taste; 1 tbsp white pepper; 1 big size onion; 1 tbsp pulao masala; 1 pao aloo

Umme Ali @cook_37565399

Aslam ualikummm
Mera ghr mein holay sub ko pasand chy esy roast kroo ya salan ya pulao....bhut mza k bntaa haa.... simple aur quick recipe
#mentorship

Umme Ali @cook_37565399

Aslam ualikummm
Mera ghr mein holay sub ko pasand chy esy roast kroo ya salan ya pulao....bhut mza k bntaa haa.... simple aur quick recipe
#mentorship

Saved

Ingredients

half hour

6/7person

Half kg holay
2 cuprice
1paoo dahi
4 tbspdhania podina chop
1 tbspGinger garlic paste
Half cup oil
5/6hari mirch
Salt to taste
1 tbspwhite pepper
1big size onion
1 tbsppulao masala
1 paoaloo

Saved

Steps

half hour

1

Holay peel kar k wash kryn
2

Pan mein oil dal kar pyaz ko halka gulabi kryn phir ginger garlic paste add kryn
3

Phir is mein holay aur aloo add kar k achy se fry kryn
4

Blender mein dahi salt dhaniya podina white pepper aur hari mircho ka paste bana Lein
5

Jub ye achy se fry hojaye to paste add kar k pulao masala bhi dal kar 5 mint cook kryn
6

Phir Pani dal kar rice add kryn
7

Jab rice ka pani dry hojye to 10 mint dum dain
8

And now it's ready raita salad k sath serve kryn