Steps
- 1
Take bajri atta in plate
- 2
Add water step by step. And make dough
- 3
It's necessary to make soft and smooth dough make a balls from dough now make roti with two palms and flatten with palm in this step practice is necessary otherwise make on rolling plate.
- 4
Now put Earthen tawa on gas stove or chulha tawa preheated transfer to roti to tawa after 1 mini flip roti on another side and cook step by step to turn.last again flip for few sec and put on flame. transfer to plate apply Desi ghee
- 5
Serve with urad dal, aloo baingan sabji, lahsuni red chutney, gud, hara pyaz, salad, buttermilk.
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