Suran ka bharta

Name: Suran ka bharta
Total time: 600 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 250 gms boiled suran; 250 gms green chilli paste; 200 gms garlic paste; 50 gm ginger paste; 2 tbsp red chilli powder; 2 tbsp coriander powder; As Per Taste Salt; 2 tbsp oil; 1 lemon squeeze; 1 tbsp chopped coriander leaves; 1 tsp cumin seeds

Chef Tripti Saxena @cook_9959630

Ghaziabad

#Win
#Week8

Chef Tripti Saxena @cook_9959630

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Ingredients

10 min.

2-3 servings

250 gmsboiled suran
250 gmsgreen chilli paste
200 gmsgarlic paste
50 gmginger paste
2 tbspred chilli powder
2 tbspcoriander powder
As Per TasteSalt
2 tbspoil
1lemon squeeze
1 tbspchopped coriander leaves
1 tspcumin seeds

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Steps

10 min.

1

In a kadai add oil, cumin seeds, green chili paste, ginger garlic paste mix it well.
2

Now add boiled suran and all spices (red chili powder, coriander powder, and salt)mix it well properly
3

Now mash it and add lemon juice, and coriander leaves mix it again. now suran ka bharta is ready to serve.