Carrot Cup Cakes

Name: Carrot Cup Cakes
Yield: 6-7 persons
Cuisine: Pakistani
Ingredients: 1 Egg; 100g powder sugar(1/2cup); 56ml Oil (4 tbsp); 60ml Buttermilk (4tbsp); 2-3 drops chefiality essence; 91g Maida (10 tbsp); 1/4 tsp Baking soda; 1 pinch Namak; 1/4 tsp cinnamon powder; 150g Red carrots(Grated) (1cup)

ST World @stw732010

#carrotcupcakes
#winterspecialrecipe

ST World @stw732010

#carrotcupcakes
#winterspecialrecipe

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Ingredients

15 mimutes

6-7 persons

1Egg
100g powder sugar(1/2cup)
56mlOil (4 tbsp)
60ml Buttermilk (4tbsp)
2-3 dropschefiality essence
91gMaida (10 tbsp)
1/4 tspBaking soda
1 pinchNamak
1/4 tspcinnamon powder
150gRed carrots(Grated) (1cup)

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Steps

15 mimutes

1

Beat/whisk egg,sugar, essence and oil. add dry ingredients (maida,baking soda namak) and mix well. add grated carrots and mix well.
2

Sprinkle some coconut powder and grated carrots. Bake in preheated pan/oven for 12-15 minutes.
Makes almost 7-8 cup cakes.

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Cooksnaps

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ST World @stw732010

on January 22, 2023 20:05

For detail videos,you can visit my you tube channel for yummy baking and cooking dishes. Let's make yummy food for your loved ones and spread love😊❤️link of the you tube channel ST World:https://youtube.com/channel/UCaYcJo_oeNu3h7p7NlZhi0w