Magolian Chicken

Name: Magolian Chicken
Total time: 3600 s
Yield: 4 Person
Cuisine: Pakistani
Ingredients: 1/2 Kg Chicken; 4 Tbsp Soy Sauce; 1 Tsp Black Pepper; Salt as per Taste; 4 Tbsp Corn Flour; Oil For Frying; 4 Tbsp Oil; 1 Tbsp Chopped Garlic; 3,4 Whole round Chilies; 5 Tbsp Soy Sauce; 3 Tbsp Brown Sugar; 1 tsp Black Pepper; Salt as per taste; 1 Chicken Cube; 1 Cup Chicken Stock; 2 Tbsp Corn Flour; 5 Tbsp Water; 3 Tbsp Chili Oil; 1/2 Cup Spring Onion; 3 Tbsp Sesame Seeds; Boiled Rice For Serving

Fakhra Rubab @cook_18007993

#ambassadorship
First time,I am tried this at home and Thank God,result is awesome.

Fakhra Rubab @cook_18007993

#ambassadorship
First time,I am tried this at home and Thank God,result is awesome.

Saved

Ingredients

1 Hour

4 Person

Marination:
1/2 KgChicken
4 TbspSoy Sauce
1 TspBlack Pepper
Salt as per Taste
4 TbspCorn Flour
Oil For Frying
Mongolian Sauce:
4 TbspOil
1 TbspChopped Garlic
3,4Whole round Chilies
5 TbspSoy Sauce
3 TbspBrown Sugar
1 tspBlack Pepper
Salt as per taste
1Chicken Cube
1 CupChicken Stock
2 TbspCorn Flour
5 TbspWater
3 TbspChili Oil
1/2 CupSpring Onion
3 TbspSesame Seeds
Boiled Rice For Serving

Saved

Steps

1 Hour

1

Marinate chicken strips with marination ingredients.
2
3

Heat oil and fry strips.
4

Heat oil for sauce,fry garlic and then add whole chilies and soy sauce.
5

Add brown sugar,chicken cube, and chicken stock.
6

Add fried chicken,salt and chopped spring onion.
7

Mix corn flour in water and add to chicken..when it become thick,remove from heat.
8

Dish out,sprinkle over seassme seeds and chilli oil and serve with boiled rice.