Steps
- 1
Mix yeast with water and sugar and set aside for 20minutes
- 2
Add the flour plus salt to the above mixture
- 3
Add the egg to the above mixture
- 4
Continue kneading while adding the margarine and water if need be.
- 5
Set aside for 20minutes
- 6
Roll in circles and set aside for 30minutes
- 7
Bake in an oven at 180degree celcious.
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