Chat Board style Papdi Chat

Name: Chat Board style Papdi Chat
Yield: 3 servings
Cuisine: Indian
Ingredients: For Dough:; 1/2 cup wheat flour; 1/2 cup maida; 2 tbsp besan; 2 tsp Ajwain; 1/2 tsp salt, ghee; for chaat Boiled chana,mung sprouts, boiled potatoes onion tomato; as required Hung curd, 3 chutneys, sev, masala singh,khari boondi; as required Chat masala jira powder, chilli powder, coriander, dadam

Bina Anjaria @bina_anjaria_123

Chat Board style Papdi Chat

Bina Anjaria @bina_anjaria_123

Saved

Ingredients

3 servings

For Dough:
1/2 cupwheat flour
1/2 cupmaida
2 tbspbesan
2 tspAjwain
1/2 tspsalt, ghee
for chaat Boiled chana,mung sprouts, boiled potatoes onion tomato
as required Hung curd, 3 chutneys, sev, masala singh,khari boondi
as required Chat masala jira powder, chilli powder, coriander, dadam

Saved

Steps

1

Knead a medium stiff dough with the dough ingredients. and rest dough for 30 minutes. Roll out small puris and fry crispy
2

Tie fresh homemade curd in a thin cotton cloth and place it on a strainer (just as done while making shrikhand)
Keep this arrangement in fridge for 10-12 hours. Then fill the thick hung curd in a piping bag with nozzle and pipe out on serving dish
3

Put chat ingredients and decorate the chat board
4

Place Papdi on all sides and enjoy with family and friends
5

A healthy super tasty dish is ready