Rice Flour Burfi

Name: Rice Flour Burfi
Total time: 1200 s
Cuisine: Indian
Ingredients: 1/2 cup rice flour; 1.5 cup milk; 1/2 cup sugar; 1 Tsp ghee; 1 pinch salt; 1/2 Tsp cardamom powder; 2 Tbsp chopped almonds and pista

Dr.Madhumita Mishra @FoodTalking

Odisha

#Mar
#W2
#FlavoursofHoli
#riceflour
#sweet
#Cookpadindia

Rice flour burfi recipe is a traditional and easy to make delicious sweet dessert prepared to celebrate special occasions with family and friends. It's easy to prepare and can be stored in the refrigerator to savour when the craving is there.

#Mar
#W2
#FlavoursofHoli
#riceflour
#sweet
#Cookpadindia

Dr.Madhumita Mishra @FoodTalking

Odisha

#Mar
#W2
#FlavoursofHoli
#riceflour
#sweet
#Cookpadindia

Saved

Ingredients

20 minutes

1/2 cuprice flour
1.5 cupmilk
1/2 cupsugar
1 Tspghee
1 pinchsalt
1/2 Tspcardamom powder
2 Tbspchopped almonds and pista

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Steps

20 minutes

1

Dry roast the rice flour with ghee for 3 minutes on low flame till colour change. Set aside.
2

Heat milk to boil and add sugar to dissolve with milk.
3

Lower the flame and add salt, rice flour and cardamom powder. Mix and cook till the dough leaves the pan.
4

Set the sweet rice flour dough in a greased tin. Allow to cool. Garnish with chopped dry fruits. Cut into squares and the Rice Flour Burfi is ready to serve.

Saved

Cooksnaps

Saved

Dr.Madhumita Mishra @FoodTalking

on March 06, 2023 14:28

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.