Besan ki burfi 🍣🍛

Name: Besan ki burfi 🍣🍛
Yield: 3 servings
Cuisine: Pakistani
Ingredients: Half cup besan; 1/4 cup desi ghee; 1 tbs sugar; 1/4 cup fresh milk; Nuts as choice; 1 elaichi

Kulsoom Bukhari @kulsoombukhari

Mari and family ki most favourite hy
Hm sugar km laity
Ap apnay taste k mutabik zaiada add
Kar lain,
#ambassador

Kulsoom Bukhari @kulsoombukhari

Mari and family ki most favourite hy
Hm sugar km laity
Ap apnay taste k mutabik zaiada add
Kar lain,
#ambassador

Saved

Ingredients

half hour

3 servings

Halfcup besan
1/4 cupdesi ghee
1 tbssugar
1/4 cupfresh milk
Nuts as choice
1elaichi

Saved

Steps

half hour

1

Pan mein milk or sugar add kar k
Sheera bana lain
2

Dosry pan mein ghee garam karein
Elaichi powder b dal dain
Besan dal k fry karein
3

Medium low flame pa fry karein
4

Kuch minutes fry krny k baad flame band kar dain
5

Ab besan mein sheera dal dain
Mix karein
6

Achi trah mix ho jaiy to dobara
Low flame pa cook krain
7

Jab ghee nikal aye to flame band k dain
8

Serving plate mein nikal lain
Nuts sa garnishing karein.
9

Knife sa pieces bana lain,
10

Serve with tea.