WaterMelon Slush

Name: WaterMelon Slush
Total time: 15300 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 10 large Watermelon Cubes(remove seeds) frozen; 2 –4 tbsp honey; Juice of 1 large lemon; 1/4 cup Fresh Mint leaves (reserve some for garnishing)

Shradha Nema (foodgazin') @foodgazin

Mumbai

WaterMelon Slush!
When the temperatures rise, the humidity increases, and all you want is a refreshing summer drink.
I’m sharing a super easy, tasty, and healthy Watermelon Slushie recipe with you all – made with only 4 ingredients!
Do try this recipe this summer.

Shradha Nema (foodgazin') @foodgazin

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Ingredients

15min +4 hrs

4 servings

10large Watermelon Cubes(remove seeds) frozen
2–4 tbsp honey
Juice of 1 large lemon
1/4 cupFresh Mint leaves (reserve some for garnishing)

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Steps

15min +4 hrs

1

First, let the Frozen Watermelon chunks sit at room temperature for 5-10 minutes to defrost some. Then, add the Watermelon, 2 tbsp honey, lemon juice and some mint leaves, and blend it to a high-speed.
Divide equally into 4 glasses, serve, and enjoy!

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Cooksnaps

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Shradha Nema (foodgazin') @foodgazin

on March 09, 2023 14:13

Mumbai

Food is not simply stuff that people eat when they are hungry. Food is awesome, delicious, inventive, colorful, inspiring, and so much more. Food binds us together. You have no idea how much it means to me when you tell me that you made a recipe and loved it. My heart fills with joy. Literally.