Soya chunks masala
Soya chunks masala
Steps
- 1
Soak soya chunks in water for 10 minutes and squeeze all water. Keep aside
- 2
In a pan heat oil. Add cumin seeds, finely chopped onions. Fry till golden brown. Add finely chopped tomatoes, crushed green chillies ginger garlic. Saute well.
- 3
Add red chilli powder, turmeric powder, cumin powder, coriander powder, garam masala powder, salt to taste. Fry till oil releases.
- 4
Add soya chunks to gravy. Add enough water and cook for 10 minutes. Garnish with coriander leaves.
- 5
Serve Hot with Rice or Indian bread of your choice.
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