Chicken Spices/ Ayam bumbu Indonesian

Chicken Spices/ Ayam bumbu Indonesian
Steps
- 1
Blend garlic, ginger, mixed it with chicken in a bowl, then add turmeric powder, lemon grass, and white powder too.
- 2
Prepare a pan fill with water until all the chicken covered under water, add kafir lime leaves, shredded coconut too, boil the chicken until the water left 1/4 in the pot.
- 3
After the chicken cooked, dry it from the water using a spatula,
- 4
Prepare deep frying pan with oil, I use coconut oil or avocado oil, or any cooking oil on your choice fried the chicken till it looks golden brown
- 5
Fried with all spices from the pot, then you’ll get chicken with all spice in a minutes.
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