Jowar Ambli

#ML
A gluten free, packed with nutrition,fiber rich traditional drink (soup consistency).
Jowar Ambli
#ML
A gluten free, packed with nutrition,fiber rich traditional drink (soup consistency).
Steps
- 1
Boil double quantity of water add salt add jowar atta and mix it with no lumps and cook it till thickens cool it.
- 2
Make butter milk with curd, jeera powder,water and salt.
- 3
Add butter milk to cooled Ambli mix it well.
- 4
Pour in glass/bowl it's ready to serve.
Note: it is also consumed next day after fermenting.
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