In a bowl add corn flour, refined flour, red chilli powder, black pepper powder, salt to taste. Add enough water and make medium thick batter

Heat oil and deep fry the baby corn till golden brown

In a pan add oil. Add finely chopped onions. Cook till onions are soft. Add schezwan chutney, salt to taste. Mix well. Add Fried baby corn. Mix well till sauce is coated on baby corn pieces

Garnish with spring onion or coriander leaves. Serve Hot