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Cauliflower Parmesan Croquettes
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France Authentic home cooking from France, with US measurements.
Originally published on Cookpad France as Croquettes de chou-fleur au parmesan
A picture of Cauliflower Parmesan Croquettes.

Cauliflower Parmesan Croquettes

Iméno
Iméno @mes_moments_de_mams

Cauliflower Parmesan Croquettes

Iméno
Iméno @mes_moments_de_mams
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Ingredients

6 croquettes
  1. 2 cupscauliflower florets (about 300 grams)
  2. 1egg
  3. 2 tablespoonsgrated Parmesan cheese (about 20 grams)
  4. 2 tablespoonsbreadcrumbs
  5. 1/4 teaspoonturmeric
  6. Salt
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Steps

  1. 1

    Steam the cauliflower florets until tender.

  2. 2

    Preheat the oven to 350°F (180°C).

  3. 3

    In a food processor, combine the cauliflower, egg, salt, breadcrumbs, Parmesan, and turmeric.

  4. 4

    Shape the mixture into patties and place them on a baking sheet lined with parchment paper.

  5. 5

    Bake for 20 minutes with the convection setting.

    A picture of step 5 of Cauliflower Parmesan Croquettes.
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Iméno
Iméno @mes_moments_de_mams
Published in the US on August 21, 2025 14:01
insta : mes_moments_de_mams
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