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Jamun shots
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A picture of Jamun shots.

Jamun shots

Jigisha Modi
Jigisha Modi @Jigisha_16

#JS

#JS

Read more

Jamun shots

Jigisha Modi
Jigisha Modi @Jigisha_16

#JS

#JS

Read more
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Ingredients

10 minutes
2- 3 person
  • 500 gmJamun
  • 4-5 tspSugar
  • 10 to 12Mint leaves
  • Salt - as per taste
  • 1/4 tspBlack Salt
  • 1/4 tspChat masala
  • 1/2 tspLemon juice
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Steps

10 minutes
  1. 1

    Wash the Jamun and remove the seeds, add jamun pulp,sugar,mint leaves,salt,black Salt and chat masala in mixer jar and crush it. Make a fine paste.

    A picture of step 1 of Jamun shots.
    A picture of step 1 of Jamun shots.
  2. 2

    Take the pulp in a bowl and add water and chat masala in it and mix well.

    A picture of step 2 of Jamun shots.
    A picture of step 2 of Jamun shots.
  3. 3

    To serve,put some ice cubes at the bottom of the glass,add the Jamun mixer to it,garnish with mint leaves and serve chilled.

    A picture of step 3 of Jamun shots.
    A picture of step 3 of Jamun shots.
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Copied!

Jigisha Modi
Jigisha Modi @Jigisha_16
on June 24, 2023 11:36

Comments (5)

chef Nidhi Bole
chef Nidhi Bole @chef_nidhi
June 25, 2023 17:45
Very nice
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