Parwal Aloo Sabji

Name: Parwal Aloo Sabji
Total time: 1800 s
Yield: 2 People
Cuisine: Indian
Ingredients: 2 Potato; 250 gms Parwal (pointed gourd); 1 Onion; 2 Green chilli; 3-4 Garlic clove; 1/2 tbs jeera; 1/2 tbs haldi; 1/2 tbs red chilli; 1/2 tbs coriander powder; 1 tbs Garam masala; Salt as per taste

Shivi Mishra @shiviM87

Healthy and Tasty

#JS #June #Cookpad

Healthy and Tasty

#JS #June #Cookpad

Shivi Mishra @shiviM87

Healthy and Tasty

Healthy and Tasty

Saved

Ingredients

30 mins

2 People

2Potato
250 gmsParwal (pointed gourd)
1Onion
2Green chilli
3-4Garlic clove
1/2 tbsjeera
1/2 tbshaldi
1/2 tbsred chilli
1/2 tbscoriander powder
1 tbsGaram masala
Salt as per taste

Saved

Steps

30 mins

1

Fried the parwal and potato for 4-5 mins and keep it aside
2

Add chopped onion, green chilli and garlic sauteed it for 2 mins
3

Now in a bowl add all spices and some water mix them properly
4

Add mixture in the pan and boil it for 4-5 mins
5

Add vegetables and mix them properly.
Cover the lid and then cook it for 10 mins
6

Your sabji is ready.!!
Enjoy..!!❤️