Kuvuni rice payasam

Name: Kuvuni rice payasam
Cuisine: Indian
Ingredients: 1/2 cup kavuni rice; 1/2 cup seedless dates; 1 /4cup full cream milk; 2 table spoon almonds; 2 table spoon pistas; 2 table spoon cashew nuts; 3 table spoon ghee; 1/2 teaspoon Cardamom powder

Renukabala @renubala123

Coimbatore

#GoldenApron23 #Week3

Renukabala @renubala123

Coimbatore

#GoldenApron23 #Week3

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Ingredients

1/2 cupkavuni rice
1/2 cupseedless dates
1/4cup full cream milk
2 table spoonalmonds
2 table spoonpistas
2 table spooncashew nuts
3 table spoonghee
1/2 teaspoonCardamom powder

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Steps

1

Take kavuni rice, wash three times and soak for two hours.
2

Collect dates and remove seeds, keep ready.
3

Cut Almonds, cashew nuts and pistas into small pieces.
4

Take a mixer grinder add soaked kavuni rice,dates and milk, grind into smooth paste.
5

Keep a kadai in medium heat add two teaspoon ghee and nuts pieces fry for two seconds to turn light golden colour.
6

Now add the kavuni rice and dates paste mix well. Keep low flame.
7

Rice and dates paste along with nuts will start bubbling. Keep on mixing, middle,middle add ghee, it will leave the edges. Then add cardamom powder mix well and remove from fire. Payasam is ready now.
8

Transfer the kavuni rice payasam to serving bowl. Garnish with some nuts.
9

Superb tasty kavuni rice dates payasam is ready to serve.Enjoy healthy and tasty payasam.