Eggy breaky heart
Stove top recipe for those mornings you wake up craving a proud breakfast . For extra people just double ingredients!
Eggy breaky heart
Stove top recipe for those mornings you wake up craving a proud breakfast . For extra people just double ingredients!
Cooking Instructions
- 1
Slice tomato
- 2
Cook bacon on frying pan on medium-high temp- cook until desired crisp brown : flip pieces over for same equality
- 3
Place paper towels on a plate, then place bacon on top of the paper towel to drain.
- 4
Turn temp to a low-medium, crack two eggs separately in the bacon grease that is left right after the cooked bacon, for sunny side up eggs, season with ; garlic, salt, and pepper. Cook all the way through until no more clear liquid, besides the yolk- leave the yolk soft. DO NOT FLIP EGG.
- 5
After sunny side up eggs are done, lather butter on both sides of Texas toast. Place them on same frying pan for extended taste. Flip until desired crunchy color.
- 6
Take both Texas toast pieces and put mayonnaise on the inside of both (mayonnaise is optional), place bacon, lettuce, tomato on slices and close for the finished eggy breaky heart sandwich.
- 7
If you’re feeling fancy, cut sandwich into a heart shape <3
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