Fork-Tender Meat Easy Simmered Soy Sauce and Vinegar Wings
This is a popular dish in my house.
Make sure to simmer on a low heat.
When you are simmering them, be sure to turn the drumettes and the onions over so t the flavor gets into every part.
This is well flavored, so if you prefer a lighter flavor, please adjust the amounts of the [☆ ] ingredients. For serving 3 people. Recipe by nasubeam
Fork-Tender Meat Easy Simmered Soy Sauce and Vinegar Wings
This is a popular dish in my house.
Make sure to simmer on a low heat.
When you are simmering them, be sure to turn the drumettes and the onions over so t the flavor gets into every part.
This is well flavored, so if you prefer a lighter flavor, please adjust the amounts of the [☆ ] ingredients. For serving 3 people. Recipe by nasubeam
Cooking Instructions
- 1
In a deep pot or a deep frying pan, Add in all the [☆] ingredients and start to heat them. Once it starts to boil, add the garlic and ginger. Once it has a nice aroma it's time to add the drumettes.
- 2
Once again, bring it to a boil, add the boiled eggs, and put the lid on. On low simmer until there's little liquid left.
- 3
Put them on a plate and they are done!
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