Steps
- 1
Preheat 180° for 15min.Lightly grease pan and line it with parchment paper.
- 2
In a large bowl soft together the flour,baking powder,baking soda and salt.Mix in the sugar.
- 3
Make a well in the center of the dry ingredients and stir in the wet ingredients individually.Stir the mixture together using a whiskey.
- 4
Pour the batter into the pan and bake for 25-35min.Transfer the pan to a cooling rack and remove cake after 15-20min.Place the cake on the rack to cool down completely before slicing.Enjoy😊
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