Syrian Shawarma and Potato Sandwiches

Name: Syrian Shawarma and Potato Sandwiches
Total time: 3600 s
Yield: Serves 3 servings
Ingredients: 2 cooked chicken breasts (leftover); Syrian flatbread (or pita bread); 1 tomato; 2 bell peppers; 1 hot pepper; pomegranate molasses; chicken shawarma seasoning; salt; 2 potatoes, cut into fries; potato seasoning; garlic sauce (previously prepared)

اسراء حامد @esraahamed

Syrian Shawarma and Potato Sandwiches

اسراء حامد @esraahamed

Saved

Ingredients

1 hour

Serves 3 servings

2cooked chicken breasts (leftover)
Syrian flatbread (or pita bread)
1tomato
2bell peppers
1hot pepper
pomegranate molasses
chicken shawarma seasoning
salt
2potatoes, cut into fries
potato seasoning
garlic sauce (previously prepared)

Saved

Steps

1 hour

1

Fry the potatoes in plenty of oil. Once golden, sprinkle with potato seasoning.
2

Cut the chicken breasts into small pieces. Dice the tomato and peppers.
3

Sauté the vegetables in 1 tablespoon of butter until softened, then add the chicken. Stir in the seasonings, salt, and 2 tablespoons of pomegranate molasses. Mix well until everything is combined.
4

Spread garlic sauce on the flatbread, add a good amount of fries, and wrap the sandwich.
5

Spread garlic sauce on the flatbread, add some chicken shawarma mixture, and wrap the sandwich.
6

Grill the sandwiches until golden. Enjoy!