This recipe is translated from Cookpad India. See original:
रसना जलजीरा शिकंजी
Rasna Jaljeera Shikanji

Harsha Solanki @cook_harshasolanki
Cooking Instructions
- 1
In a pot, combine water and sugar, and mix well.
- 2
Add lemon juice and black salt, and mix well.
- 3
Add Rasna jaljeera powder, pour into glasses, and serve chilled. You can also add ice cubes if desired.
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