This recipe is translated from Cookpad India. See original: Indiaरसना जलजीरा शिकंजी
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Ingredients

  1. 2 glasseswater
  2. 2 teaspoonslemon juice
  3. 4 teaspoonssugar, or to taste
  4. 2 teaspoonsRasna jaljeera powder
  5. 1/8 teaspoonblack salt

Cooking Instructions

  1. 1

    In a pot, combine water and sugar, and mix well.

  2. 2

    Add lemon juice and black salt, and mix well.

  3. 3

    Add Rasna jaljeera powder, pour into glasses, and serve chilled. You can also add ice cubes if desired.

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Harsha Solanki
Harsha Solanki @cook_harshasolanki
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India
I love cooking cooking my passion 🍴🔪❤️
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